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Last friday 13th of November we celebrated the International Food Festival 2015. We had the participation of around 140 Icfonians! That’s quite a number!
9 teams formed to offer traditional dishes of India, China, Poland, Germany, South Italy, Catalunya, Mediterranean, Latin and even from outer Space ;)! The cooking level was very high. I
witnessed the careful preparation of dishes in “real time” and trying to use as efficient as possible the 2 hours that they had for cooking. The resources were limited: the cooking teams had to work strictly with their hands in lack of electricity (no food processors, neither electric knifes, nor mixers!) , and with fire from the barbecues. But they were all succesful in the preparation and presentation of their dishes.
Participants had the chance to taste flavours from around the world and decide which type of cuisine surprised them the most.
After a hectic food taste, the participants decided the winners like this:
3rd — Latin team
2nd — Chinese team
1st — Indian team
Congratulations to all of them!
Special thanks to all the teams, the participants, and all the people that collaborated us to organize this event. We hope you enjoyed the day as much as we did!
Written by: Paola M.
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